How to grow Chard (Silverbeet)

Are you looking to add some leafy green vegetables to your garden plot? If so, consider growing Chard (Silverbeet). This guide provides everything you need to know about growing Chard, from planting tips to harvesting advice. So, whether you are a beginner or experienced gardener, read on for all the information you need to grow beautiful chard plants!

Chard prefers rich, moisture retentive soil with plenty of compost mixed in, however will grow well in any average soil. 

Chard will grow well in full sun, part sun or part shade. 

Yes, Chard will tolerate light frost. 

Space your Chard plants roughly 30-35cm apart. 

Chard is a cool season crop. Seeds are best sown when daytime temperatures are between 10 and 24°C (50–75°F). Chard is generally planted in autumn or spring.  

If transplanting seedlings, plant out in the early morning or evening and/or on an overcast day. Avoid planting at peak sun times or on windy days, this will allow your plants to settle in comfortably and protect them from windburn and sunburn. 

You can apply an organic fertiliser as needed throughout the season. 

Harvest the outer leaves of your Chard plant once they reach a decent size, leave the smaller centre leaves to continue growing. Harvest by pulling the leaves off at the base.   

Pests that may affect Chard plants include: Aphids, Slugs, Snails, Caterpillars, Flea Beetle. 

 Diseases that may affect Chard plants include: Bacterial Soft Rot, Damping Off, Curly Top, Powdery Mildew. 

Although Chard is technically a cool season crop, it will grow very well all year round (even in hot summers if planted in a part shade position).